Come and join our team, Harvest Table Culinary Group at Brandeis University!
The Food Service Supervisor is responsible for the leadership team in monitoring the day-to-day activities of team members, aiding in monitoring associate productivity, assigning responsibility for specified work and/or functional activities within the framework set by management, giving work directions, and monitoring scheduling for adequate shift coverage. This position also maintains knowledge of and monitors compliance with all corporate and location standards and, through leadership and example, encourages the highest level of service excellence performance by other associates.
Prior experience as a supervisor in the food service industry highly desired.
The desired candidate will be dependable, self motivated, people oriented and able to work in a fast-paced environment and maintain total guest focus and should be able to work weekends and varying shifts. Previous food service supervisor experience is preferred.
Please copy and paste the link below to apply
https://aramarkcareers.com/UnitedStates/job/Waltham-Food-Service-Supervisor-MA-02453/1406149700/
EOE, Minority/Female/Disability/Veteran
Fraud Alert: Harvest Table Culinary Group will never ask an applicant to supply his or her social security number electronically or via email to apply for a job with our organization
Job Type: Full-time
Pay: $28.00 - $33.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Work Location: In person
