Dietary Manager – Sonoma Post Acute
Location: Sonoma, CA
Pay: $22–$26/hr (DOE)
Schedule: Full-Time
Sonoma Post Acute is looking for an organized, dependable, and compassionate Dietary Manager to support our kitchen operations and help ensure our residents receive nutritious, high-quality meals every day. If you take pride in food service, leadership, and creating a positive dining experience, we’d love to meet you.
What You’ll Do
Oversee daily dietary operations in a skilled nursing facility
Ensure meals are prepared and served according to dietary guidelines and resident care plans
Maintain food safety and sanitation standards
Manage inventory, ordering, and kitchen organization
Train, supervise, and support dietary staff
Collaborate with nursing and administrative teams to meet resident needs
What We’re Looking For
Experience in dietary services, preferably in a healthcare or long-term care setting
Strong leadership, communication, and organizational skills
Knowledge of food safety regulations and special diets
A positive, team-focused attitude and commitment to resident care
Why Join Sonoma Post Acute?
Competitive pay from $22–$26/hr
Supportive leadership and a great team culture
Opportunity to make a meaningful impact on residents’ daily lives
Apply today and grow your career with a team that values quality, teamwork, and compassion.
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.
