Overview
Join our vibrant hospitality team as a Bartender, where your energy and passion for exceptional service will create memorable experiences for guests located on Silver Lake in Oconomowoc. In this dynamic role, you will craft and serve a variety of beverages, provide outstanding customer service, and ensure a welcoming atmosphere in both lively nightclubs and elegant fine dining settings. Your expertise in food and beverage handling, POS systems, and customer engagement will be key to elevating our guests’ experience. This paid position offers an exciting opportunity to showcase your mixology skills while working in a fast-paced, energetic environment that values hospitality excellence.
Duties
- Prepare and serve a wide range of alcoholic and non-alcoholic beverages with precision and flair, adhering to recipes and presentation standards
- Engage with guests in a friendly, professional manner to enhance their overall experience and promote sales opportunities
- Operate POS systems such as Aloha POS and Micros POS efficiently for order processing, cash handling, and billing
- Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and sanitation standards
- Manage time effectively during busy shifts to serve multiple tables or bar patrons seamlessly
- Handle cash transactions accurately, including cashiering duties and basic math calculations for change and totals
- Support catering events, banquets, or special functions by serving food and beverages promptly while maintaining high service standards
Experience
- Previous restaurant or food service experience, especially in fine dining or nightclub environments
- Familiarity with POS systems such as Aloha POS or Micros POS is highly preferred
- Strong customer service skills with the ability to connect with diverse guests quickly and professionally
- Experience in serving alcohol responsibly in accordance with food safety regulations and responsible alcohol service practices
- Knowledge of food handling, food safety protocols, and basic math for cash handling and retail math calculations
- Experience working in banquet settings or catering events is a plus
- Ability to manage multiple priorities efficiently through excellent time management skills
Join us if you’re passionate about delivering top-tier hospitality experiences! We value energetic team players who thrive in fast-paced environments, possess strong communication skills, and are eager to develop their expertise across the food industry. This paid role offers an engaging work environment where your enthusiasm makes a difference every day.
Pay: $21.44 - $25.82 per hour
Work Location: In person
