Position Summary:
The Bakery Production & Packaging Assistant supports daily bakery operations by assisting with product preparation, packaging, labeling, and maintaining a clean, efficient workspace. This role is essential to ensuring that high-quality products are consistently produced, packaged, and ready for customers in a timely manner.
Key Responsibilities:
Assist with preparation of bakery items (measuring, mixing, portioning, decorating, etc.) under supervision.
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Package and label products accurately according to bakery standards.
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Ensure all items are neatly and attractively packaged for retail and wholesale customers.
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Maintain cleanliness and organization of workstations, equipment, and storage areas.
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Follow food safety and sanitation guidelines at all times.
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Restock ingredients, packaging supplies, and finished products as needed.
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Assist with order fulfillment and inventory tracking.
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Work collaboratively with bakers and other team members to meet production goals.
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Qualifications & Skills:
Previous bakery, kitchen, or food handling experience preferred, but not required (willing to train).
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Strong attention to detail and commitment to product quality.
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Ability to follow instructions and work efficiently in a fast-paced environment.
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Dependable, punctual, and able to manage time effectively.
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Positive attitude and team-oriented mindset.
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Physical Requirements:
Ability to stand for extended periods of time.
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Ability to lift up to 40 lbs.
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Comfortable working in a busy, fast-paced environment.
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Schedule:
