Overview
Join our dynamic team as a Restaurant Shift Leader and take charge of daily operations to ensure an exceptional dining experience for every guest. This energetic role is perfect for motivated individuals who thrive in fast-paced environments and are passionate about food service excellence. As a key leader during your shift, you will oversee staff, maintain high standards of food safety and quality, and ensure smooth restaurant operations from opening to closing. Your leadership will inspire your team, uphold our hospitality standards, and drive customer satisfaction.
Responsibilities
- Supervise daily restaurant activities, ensuring efficient service and adherence to safety protocols.
- Lead, motivate, and train staff on food preparation, POS systems such as Toast and ensure customer service best practices.
- Manage shift operations including inventory control, food handling, and cash handling procedures.
- Oversee food production processes, ensuring quality standards are met while maintaining food safety compliance.
- Coordinate with kitchen staff on culinary tasks such as cooking, food presentation, and kitchen management.
Skills
- Proven experience in quick service or fast food restaurant environments with a strong background in food preparation and kitchen management.
- Skilled in operating POS systems such as TOAST; adept at cash handling and transaction accuracy.
- Demonstrate leadership in supervising hospitality teams and managing staff
- Knowledge of food safety management, inventory control, and food handling regulations.
- Excellent communication skills for managerial conversations, team leadership, and customer interactions.
- Ability to perform basic math calculations accurately for order processing and financial reporting.
Embark on a rewarding career where your leadership fuels a vibrant restaurant environment! We’re dedicated to fostering growth through comprehensive training programs, supporting your professional development in the food industry. If you’re passionate about delivering memorable guest experiences while managing a high-energy team, we want to hear from you!
Pay: $14.00 - $16.00 per hour
Benefits:
- Employee discount
- Paid training
People with a criminal record are encouraged to apply
Work Location: In person
