Job Overview
looking for a prep cook to help prepare the kitchen for success
Duties
- Prepare ingredients and menu items according to our recipies and the chef's guidance.
- Slice, chop, and portion foods using proper knife skills.
- Follow food safety management protocols, including proper handling, storage, and sanitation practices.
- Maintain cleanliness of workstations, utensils, and equipment in compliance with safety standards in production.
Qualifications
- Previous Kitchen experience a big plus
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
