Position available from 8AM to 3PM and specifically weekend. Pay rate will upgrade if the hired candidate performs and committed to our vision and goal.
Responsibilities:
- Prepare and cook food items on the grill (burgers, sandwiches, hot foods)
- Maintain food quality, freshness, and presentation
- Follow food safety and sanitation standards
- Keep the grill station clean and organized
- Work efficiently during busy hours
- Collaborate with the kitchen team to ensure smooth operation and timely service
- Assist with basic kitchen prep as needed
- Assist in meal preparation and cooking under the direction of the chef or kitchen staff
- Perform basic food preparation tasks such as chopping, slicing, and dicing ingredients
- Maintain a clean and organized work area, including washing dishes and sanitizing kitchen equipment
- Assist in receiving and storing food supplies and ingredients
- Follow proper food safety and sanitation guidelines to ensure a safe working environment
Skills:
- Previous experience in cooking, culinary arts, or other related fields
- Knowledge of kitchen equipment and cooking techniques
- Strong attention to detail
- Ability to thrive in a fast-paced environment
- Ability to work well in teams
Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and skills may vary depending on the specific needs of the employer.
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Work Location: In person
