The Club is looking for talented individuals to join our team. If you believe in making a positive difference in the life of a child and believe that you have what it takes to make GREAT Futures Start Here, this is the right job for you! This is more than a job, this is your chance to change a life!
This position is ideal for someone who is passionate about food preparation and enjoys working in a fast-paced kitchen environment. The successful candidate will assist in meal preparation for our members while maintaining a clean and organized kitchen.
Position Requirements: Kitchen Experience (1 year), Background check & TB Testing required for hire; SafeServ Certificate required within 1 week of hire
Hours: 25-30 hours/week
Responsibilities:
- Prepare a variety of hot and cold meals for 500+ members daily
- Close the kitchen at the end of each shift, which includes washing dishes, taking out the trash, and cleaning the floors.
- Package meals for delivery to off sites
- Serve meals at the Placerville Clubhouse
- Maintain food services facilities in a clean and sanitary condition including operating the dish sanitizer and sanitizing the kitchen
Position Requirements:
- 1 year of prior restaurant cooking experience
- Ability to work efficiently both independently and as part of a team.
- Knowledge of cafeteria style cooking and basic kitchen equipment and operating procedures (sautéing, grilling, blanching, knife skills, sanitizing procedures)
- Familiarity with food safety regulations and sanitation practices.
- Ability to lift 50 pounds and perform related work as required
Job Type: Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
Shift:
Education:
- High school or equivalent (Required)
Experience:
- Cooking: 1 year (Required)
- Restaurant Experience: 1 year (Required)
Work Location: In person