Job Overview
Bg's is hiring for a passionate and reliable Line Cook to join our team. The ideal candidate is enthusiastic about food, safety-conscious, and eager to work collaboratively in a fast-paced, team-friendly work environment. We are a seasonal, waterfront, family business, in our 49th year and we are open through mid October. We are not a late night restaurant. Looking for a Full-time line cook. We are closed Tues. and Wed. weekly. We would also be willing to hire a part-time line cook, if the hours would work for us.
Responsibilities
- Prepare and cook menu items according to established recipes and quality standards, ensuring consistency and presentation.
- Assist in food preparation tasks such as slicing, dicing, and portioning ingredients using proper knife skills and slicing techniques.
- Operate kitchen equipment safely and efficiently, including ovens, fryers, and other appliances.
- Maintain cleanliness of the kitchen area by following food safety management protocols and sanitation standards.
- Support meal assembly and plating to ensure timely service during busy hours.
- Communicate effectively with kitchen staff to coordinate tasks and uphold safety standards in production.
- Follow recipe adherence closely to maintain quality control across all dishes prepared.
Requirements
- Previous line cook experience required.
- Knowledge of food handling safety standards and food safety management practices.
- Strong knife skills with proficiency in slicing techniques for efficient food prep.
- Experience with meal preparation, and operating various kitchen equipment.
- Ability to work under pressure while maintaining attention to detail and cleanliness.
- Excellent communication skills for effective teamwork within a busy kitchen environment.
Can also easily apply on our website http://bgsboathouse.com
Pay: $22.00 - $25.00 per hour
Work Location: In person
