Overview
Come Join the dynamic culinary team at Philly Stackhouse as a Line Cook, where your passion for food and dedication to excellence will shine! In this fast paced role, you will be the backbone of our food stall, preparing delicious dishes and leaving a lasting impression on guests with positive interaction. You will help create memorable experiences for our guests, by ensuring every order meets our high standards of quality and presentation. If you thrive in a fast-paced, high volume environment and love bringing flavor to life, this is the perfect opportunity to grow your culinary career!
Duties
- Accurately take and ring in orders using toast POS system.
- Prepare and cook menu items according to established recipes and standards, ensuring consistency and quality in every dish.
- Handle food preparation tasks such as chopping, slicing, and portioning ingredients efficiently and safely.
- Maintain proper food handling procedures to ensure safety and compliance with health regulations.
- Support food service operations by promptly and accurately completing orders during busy service hours.
- Keep the kitchen clean, organized, and stocked by performing regular sanitation duties and inventory checks.
- Collaborate with team members to ensure smooth kitchen operations and excellent guest satisfaction.
Skills
- Proven experience, with a strong foundation in kitchen operations.
- Excellent knife skills for precise cutting, slicing, and dicing of ingredients.
- Knowledge of food safety standards and proper food handling techniques to prevent contamination.
- Ability to work efficiently in a high volume, fast paced quick service environment while maintaining attention to detail in meal preparation.
- Strong understanding of culinary techniques including cooking methods, food presentation, and catering support.
- Effective communication skills for coordinating with team members and serving guests.
Requirements
- Ability to work 30-35 hours a week, weekends are a must.
- Reliable transportation to arrive at work in a timely fashion.
- Previous experience as a line cook, 3 years minimum. We need someone who can come in and hit the ground running!
- Have a willingness to learn new skills and grow with us.
Embark on a culinary journey where your skills make a difference! We’re committed to fostering a lively work environment that values your growth, creativity, and dedication. Join us today and help craft exceptional experiences that keep guests coming back for more!
Pay: $19.00 - $21.00 per hour
Benefits:
- Employee discount
- Paid training
People with a criminal record are encouraged to apply
Work Location: In person
