Job Summary
Join our dynamic culinary team as a Kitchen Staff member and become an essential part of delivering exceptional dining experiences! In this energetic role, you will support food preparation, ensure food safety standards are met, and assist with various kitchen operations. Your enthusiasm and dedication will help create a welcoming environment for guests and contribute to the smooth running of our restaurant or hospitality venue. This paid position offers an exciting opportunity to develop your culinary skills while working in a lively, team-oriented setting.
NOW HIRING! JOIN OUR NEW RESTAURANT TEAM
Not Your Average Restaurant Job
Imagine coming to work every day with a front-row view of airplanes taking off and landing while working in a brand-new restaurant and event venue.
We're building a team of dedicated culinary professionals to help launch an exciting new dining destination featuring a state-of-the-art kitchen, beautiful event spaces, and opportunities for growth.
NOW HIRING
- Sous Chef
- Kitchen Manager
- Line Cooks
- Prep Cooks
- Servers
- Bartenders
- Dishwashers
- Kitchen Support Staff
WHAT WE OFFER
- Brand-new kitchen and equipment Unique airport-view location Private event and banquet venue Competitive pay
- Growth and advancement opportunities Positive team environment Opportunity to be part of something special from day one
WE'RE LOOKING FOR PEOPLE WHO ARE:
- Reliable and hardworking Passionate about food and hospitality Team-oriented Ready to help build a successful new restaurant
APPLY TODAY!
Be part of an exciting new restaurant and event destination from the very beginning.
Company: Hangar 28 Kitchen and Events
Email: [email protected]
Pay: $15.00 - $22.00 per hour
Work Location: In person
