Purpose of Your Job Position
The primary purpose of your position is to provide assistance to all food functions as directed or instructed and in accordance with established food policies and procedures.
Delegation of Authority
As Dietary Aide you are delegated the administrative authority, responsibility, and accountability necessary for carrying out your assigned duties.
Job Function
Every effort has been made to identify the essential functions of this position. However, it in no way states or implies that these are the only duties you will be required to perform. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or is an essential function of the position.
Specific Requirements
· Must be able to read, write, speak, and understand the English language.
· Must possess the ability to make independent decisions when circumstances warrant such action.
· Must maintain the care and use of supplies, equipment, the appearance of work areas, and perform regular inspections of food service areas for sanitation, order, safety and proper performance of assigned duties.
· Must possess the ability to seek out new methods and principles and be willing to incorporate them into existing food practices.
Pay: $14.00 - $15.00 per hour
Work Location: In person
