Description:
Come work for Sacramento's Leading Restaurant Group!!!
As a Bartender at Ella Dining Room and Bar, you are an ambassador for Sacramento’s premier farm-to-fork hospitality experience. Located in the vibrant heart of downtown, our bar is a high-volume, sophisticated stage where classic technique meets uncompromising consistency.
In this role, you will serve as a guardian of our beverage standards, flawlessly executing our curated artisanal cocktail program with culinary precision and strict adherence to established recipes. You will navigate an award-winning wine list, maintain rigorous quality control, and deliver an elevated, engaging counter experience to local regulars, theater-goers, and VIPs alike. You will thrive in a fast-paced, refined team environment where technical precision, recipe discipline, and warm hospitality are seamlessly intertwined.
We fundamentally value our team members, foster professional longevity, and proudly promote from within. When you join Ella Dining Room and Bar, you enjoy an industry-leading benefits package:
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Wage: $16.90 per hour
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Tips: " We make great TIPS!" -Johnny
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Daily Sustenance: Complimentary, high-quality family meals provided daily.
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Gear Allowance: $100 professional reimbursement stipend.
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Dining Discounts: Generous employee discounts at all Selland Hospitality Group Restaurants.
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Unmatched Work-Life Balance: Current major holidays off so you can spend time with loved ones (4th of July, Thanksgiving, Black Friday, Christmas, New Year's, and Easter Sunday).
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Health & Wellness: Comprehensive Medical, Dental, and Vision benefits are accessible for both Part-Time and Full-Time employees.
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Employee Resources: EAP, Employee Assistance Plan- dedicated support programs.
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Paid Sick Leave: Paid Sick Leave for all staff
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Continuous Education Reimbursements: Financial support for accredited industry paths, including WSET, Court of Master Sommeliers, etc.
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Culture of Celebration: Regular employee celebrations highlighting your milestones, promotions, anniversaries, and birthdays!
Requirements:
Experience: A minimum of two (2) years of previous serving, bartending—preferably within a fine dining, high-volume, or chef-driven concept.-
Credentials: Valid California Responsible Beverage Service (RBS) certification required.
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Age Requirement: Must be at least 21 years of age.
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Mindset: A passionate willingness to learn, grow, and adapt to elite service standards.
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Flexibility: Ability to work varied hours, evenings, weekends, and holidays as the dictates of a premier restaurant require.
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Logistics: Reliable transportation to and from our Sacramento location.
HOSPITALITY. EXCELLENCE. TEAMWORK. IMPACT. PRIDE. Our team members embody a culture of gracious hospitality, culinary excellence, genuine teamwork, and persistent improvement. We take immense pride in everything we do.
Thank you for considering a lifelong career with The Selland Hospitality Group. Apply today to step into a workspace where you can truly thrive, build a career, and do what you love at the highest level.