Responsibilities:
Job Summary
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Oversees all functions related to catered services
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Oversees all functions related to physician dining and lounges
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Proper sanitation Practices
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Responsible for providing relief coverage throughout the department. Other task and duties as assigned by Leadership.
Qualifications:
Qualifications
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Must be able to understand/communicate and read/write basic instructions in English. Must be able to take and record food temperatures. Must be able to drive facility vehicle.
Education
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Must be able to understand/communicate and read/write basic instructions in English. Must be able to take and record food temperatures.
Experience
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Prefer previous customer service and cooking experience.
Licensure/Certification/Registration/ETC.
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Must obtain a food handlers permit from the Cleveland County Health Department before hire or within 1 week of start date. Valid Oklahoma Driver’s license
