Now Hiring: Deli Manager – Immediate Opening
Location: Moser’s Grocery Store – Rangeline - Columbia, MO
FLSA Status: Non-exempt
Get Paid. Get Perks. Get Ownership.
Join a 100% employee-owned company where your work directly contributes to your future. Looking for a food service management, deli management, or retail leadership opportunity in Columbia, MO? As a Deli Manager, you’ll lead daily operations, develop team members, drive sales and profitability, and ensure high-quality food and outstanding customer service in a fast-paced grocery store deli environment.
What You Get
-
Weekly pay + competitive wages
-
Employee-Owned (ESOP) – earn company stock at no cost to you
-
Full-time, stable hours
-
Leadership development and advancement opportunities
-
Hands-on experience in food service operations and team leadership
-
Opportunity to grow within store leadership roles
-
A team-focused environment where you can take ownership
What You’ll Do
-
Lead daily operations of the deli department and branded food concepts
-
Supervise, schedule, recruit, hire, train, and develop team members
-
Drive sales, profitability, labor management, and waste reduction efforts
-
Ensure food safety, sanitation, cleanliness, and health standards are maintained
-
Assist with food preparation, presentation, portion control, and product quality
-
Manage inventory, product ordering, receiving, and stock rotation procedures
-
Execute promotions, upselling, and local store marketing initiatives
-
Operate point-of-sale (POS) systems and ensure transaction accuracy
-
Monitor opening/closing procedures and department performance metrics
-
Build a positive team culture focused on customer satisfaction and accountability
What We’re Looking For
-
Previous deli, food service, restaurant, grocery, or retail management experience preferred
-
Leadership or supervisory experience preferred
-
Strong customer service and communication skills
-
Basic math, financial literacy, and inventory management skills
-
Ability to multi-task in a fast-paced environment
-
Experience with Microsoft Word, Excel, Teams, and POS systems preferred
-
Ability to work at various store locations as needed
-
Food Handler Permit required (or ability to obtain within 30 days)
-
Flexible full-time availability (days, evenings, weekends, holidays)
Work Environment
-
Fast-paced grocery store deli and food service environment
-
Exposure to hot cooking equipment and cold storage/freezer areas
-
Standing for extended periods; lifting up to 50 lbs
This is not an official description but represents major responsibilities a new hire can expect to perform.
Start Earning Right Away – We’re hiring immediately
Apply now and start building your future with us.
