- Position Type:
Food Service/Food Service Manager
- Location:
Mt. Healthy Jr/Sr High School
- Date Available:
08/17/2026
- District:
Mount Healthy City Schools
ASSISTANT FOOD SERVICE MANAGER @ JR/SR HIGH SCHOOL (7 Hours)
Responsibilities Include:
- Assist with supervising the kitchen according to established policies and procedures.
- Open the kitchen in the manager's absence.
- Assigns, trains, monitors and evaluates food service staff.
- Assist with cash operations and maintaining accurate records.
- Prepares monthly reports, time sheets, production records, bank deposits and all supporting documents.
- Provides daily production and work schedules for the food service staff in the manager's absence.
- Monitors the kitchen sanitation and HACCP procedures and documentation.
- Monitors and enforces safe work practices in the kitchen and cafeteria areas.
- Assists with inventory management and control. Supervises and monitors portion control.
- Orders food and supplies. Supervises receiving and storage of all food and supplies.
- Responsible for the supervision of breakfast and lunch meals/ after school snacks.
- Delivers breakfast to the classroom.
- Maintains production records for breakfast and after-school snacks.
- May work on the hot or cold counter, in the dish room, as a cashier, or cook.
- Cooperates with building staff and principals.
- Attends management staff meetings and in-services.
- Performs other duties as assigned.
QUALIFICATIONS:
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