Overview
Duties
- Prepare and handle food safely, adhering strictly to food safety protocols and hygiene standards
- Support kitchen operations by using proper knife skills and culinary techniques for food prep and cooking tasks
- Serve meals with care, ensuring each member receives attentive and respectful food service
- Maintain cleanliness of kitchen and dining areas, including food handling stations and utensils
- Follow all food industry regulations and dietary department procedures to uphold quality standardsSkills
- Strong background in food preparation, cooking, and food handling techniques
- Excellent food safety knowledge and adherence to sanitation standards
- Experience in restaurant or kitchen environments demonstrating culinary skills and food industry familiarity
- Proficiency in meal preparation, serving, and catering operations
- Skilled in knife handling, food presentation, and maintaining high standards of cleanliness
- Ability to work efficiently within a team while managing multiple tasks in a fast-paced setting
This role is perfect for individuals passionate about culinary arts, eager to develop their skills in a supportive environment that values quality service and safety. Join us to make a meaningful difference through nourishing meals and compassionate care!
Pay: $21.96 - $26.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Paid training
- Vision insurance
People with a criminal record are encouraged to apply
Work Location: In person
