Responsibility's
- Develops, maintains a Service Culture that ensures the delivery of Superior internal/external guest service by all team members.
- Responsible for following kitchen cleaning list of all equipment and food prep and storage areas on a daily basis.
- Ensure food is to hot and held at the proper temperatures before leaving the kitchen.
- Prepares food products according to standard recipes and specifications and demonstrates positive responses to training by chefs.
- Be aware of all temperature-controlled equipment.
- Demonstrates competent product knowledge by correct storing and handling of all perishables, maintaining quality, security, value and integrity
- Ensures department adheres to all regulatory, departmental and company policies and procedures.
- Responsibilities include keeping work areas and kitchen / prep areas clean and organized.
- The Cook Level 2 is responsible for making sure the food is garnished and eye appealing.
- Knowledge of all promotions and events.
- All other duties as assigned.
Qualifications:
- Excellent customer service skills
- High School graduate or equivalent
- Excellent written and verbal communication skills
- Basic sanitation laws of local health department skills required.
- Respond to visual and aural cues
- Read, write, speak, and understand English
- Able to work flexible shifts
Physical Requirements:
- Physically mobile with reasonable accommodations
- This position is working with standard kitchen equipment, in coolers & freezers, sometimes slippery floors.
- Operate in mentally and physically stressful situations
Environmental Working Conditions:
The work environment contains bright lights, loud noise, and stressful situations.
Target Salary:
- Target Salary Range $17.00
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Preferred
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Teamwork Orientation
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Hospitality
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Active Listening
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.
