Rice Medical Center is seeking a dependable and team-oriented Hospital Cook to join our Dietary Department. This position prepares meals for patients, staff, and visitors while following food safety standards and therapeutic diet requirements.
Responsibilities
- Prepare and cook meals according to recipes and diet requirements
- Maintain food quality, portion control, and sanitation standards
- Assist with tray line and meal service
- Operate kitchen equipment safely
- Clean and sanitize kitchen areas and equipment
- Follow HACCP, infection control, and food safety guidelines
- Assist with inventory and stocking as needed
Qualifications
- High school diploma or GED preferred
- Previous cooking or food service experience preferred
- Ability to work in a fast-paced environment
- Food Handler’s Permit or ServSafe Certification required within 30 days of hire
Physical Requirements
- Ability to stand for extended periods
- Ability to lift up to 50 pounds
Weekend and holiday shifts may be required.
Download application on RMC website:
ricemedicalcenter.net
or pick up application at
RICE MEDICAL CENTER
600 South Austin Road
Eagle Lake, Texas 77434
979.232.7102 (phone)
979.234.3000 (fax)
Rice Medical Center is an Equal Opportunity Employer.
Pay: $14.00 - $18.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Shift:
Work Location: In person
