Join our team at US Waffle Company and play a critical role in keeping production running safely, efficiently, and at the highest quality standards.
1st Shift - 6:00AM until 2:30PM
8 hours shifts and some OT and weekends
Essential Duties and Responsibilities:-
Facilitate team meetings for respective line.
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Demonstrates basic set up and operational knowledge of all line related equipment
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Ensure that team members understand their duties or delegated tasks.
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Demonstrate Safety leadership - Enforce safe work practices by requiring proper PPE usage and correcting unsafe conditions.
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Update communication boards for daily “hot” handoffs.
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Manage department staffing plan to ensure optimal productivity and control unnecessary over time.
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Direct hourly production staff by training, coordinating, and verifying daily activities within assigned areas.
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Documents any team member issues, altercations, and accidents and reports them to the Shift Manager along with Human Resources immediately.
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Must maintain 85% floor presence and 15% admin presence.
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Perform related duties as assigned by supervisor.
Education and/or Work Experience Requirements:-
Must be willing to work weekends when needed.
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Computer skills – ability to learn specific software programs (Plex) to access paperwork, program equipment for running specific products, produce labels, etc.
- Moderate mechanical aptitude is needed.
Physical and Safety Requirements:
- Must be able to lift and carry up to 70 lbs.
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Complies with Good Manufacturing Practices (GMP’s) and all other food safety requirements.
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Complies with Personal Protective Equipment (PPE’s) requirements.
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Constant walking and standing.
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Frequent bending, stooping, squatting, pushing, lifting and climbing.
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Position will require working in very hot and cold conditions.
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Other conditions include flour dust, wet floors, occasional smoke and fumes if product burns.
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