The line cook is responsible for running the line. They will be tasked with preparing high volume orders for dine in and take out. The cook MUST have prior restaurant line cooking experience, with a full understanding of how to cook, set up, clean, stock, and break down the line. The cook must also have knowledge of food service policies/procedures. The cook must also be able to help with food stocking/restocking and cleaning of the kitchen. Lastly the cook must be comfortable in a high volume environment and have a positive attitude.
Job Types: Full-time, Part-time
Pay: $13.00 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Chattanooga, TN 37421 (Required)
Ability to Relocate:
- Chattanooga, TN 37421: Relocate before starting work (Preferred)
Work Location: In person
