Position Responsibilities:
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Audit pallets for 100% accuracy by addressing discrepancies discovered during the auditing process
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Stack products and shrink wrap + utilize powered equipment such as pallet jacks and forklifts in a multi-temperature (-10 to +90 degrees) foodservice warehouse environment
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Perform basic warehouse sanitation duties in the auditing staging areas
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Other duties as assigned
Required Education and Experience:
- 0 to 1 plus years of general work experience
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Minimum of 18 Years of age
Preferred Education and Experience:
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High School Diploma or General Education Degree (GED)
