If you’re ready to take your career to the next level with a company that is rapidly growing, then we have the opportunity that you've been looking for.
Maintenance Technicians are responsible for supporting the Resturant Teams in their efforts to deliver great and Friendly guest experiences, serve the Freshest products, run the Cleanest restaurants, provide the Fastest service through performing diversified duties to install, troubleshoot, repair and maintain the restaurant's facilities and equipment.
Essential Functions
Perform mechanic skills including, but not limited to, mechanical, electrical,troubleshooting and repair of machines.
Customer service includes professional, prompt and courteous correspondence with Restaurant Managers, MUM’s , etc when scheduling and providing maintenance services, and with contracted vendors that provide additional facility services.
Competencies
Work Environment
Must be respectful of business when in restaurants, keeping your area as clean as you can and cleaning up after yourself once the job has been completed.
Physical Demands
While performing the duties of this job, the employee is regularly required to talk and hear. This position is very active and requires standing, walking, bending, kneeling, stooping, crouching, crawling, and climbing all day. The employee must frequently lift and/or move items over 75 pounds.
