Location: Barrio Tacos + Tequila + Whiskey
Position Type: Full-Time or Part-Time
Compensation: Strong base pay + tips + performance incentives
Barrio Tacos + Tequila + Whiskey is a high-volume restaurant and bar known for premium tequila, whiskey, and delivering fast, consistent service in a high-energy environment. We are seeking an experienced Bartender ready to step into a leadership role as a Shift Supervisor.
The Bartender / Shift Supervisor is responsible for executing efficient bar service while assisting with daily operations, team leadership, and maintaining service standards. This role combines high-volume bartending with supervisory responsibilities during assigned shifts.
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Prepare and serve alcoholic and non-alcoholic beverages quickly and accurately according to company standards.
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Maintain strong knowledge of tequila, whiskey, beer, wine, and cocktail offerings.
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Manage multiple orders simultaneously in a fast-paced environment.
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Maintain a clean, organized, and fully stocked bar.
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Ensure compliance with all alcohol service laws and company policies.
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Handle cash, credit card transactions, and end-of-shift reconciliation accurately.
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Lead front-of-house team members during assigned shifts.
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Assist with opening and closing procedures.
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Maintain service speed, cleanliness, and operational standards.
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Train and support new team members.
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Resolve operational issues and support smooth shift execution.
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Communicate effectively with managers, kitchen staff, and service teams.
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Assist with inventory management, ordering, and product control.
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Minimum 2 years of bartending experience in a high-volume environment.
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Previous leadership or supervisory experience preferred.
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Strong knowledge of spirits, tequila, whiskey, beer, and cocktails.
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Ability to multitask and maintain composure under pressure.
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Strong communication, organizational, and problem-solving skills.
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Availability to work evenings, weekends, and holidays.
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Valid alcohol service certification (or ability to obtain).
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Strong base 23$ hourly plus tips.
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Flexible scheduling.
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Advancement opportunities within a growing multi-state restaurant group.
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Product education and development opportunities.
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Employee discounts.
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Team-oriented work environment.
If you thrive in a fast-paced environment, enjoy leading by example, and are looking to grow your career in hospitality leadership, we'd love to hear from you.
