Black Point Inn is seeking dishwashers in a fast-paced kitchen for our 2026 Season. We are looking for candidates who can work through October 2026.
Location: Black Point Inn, Scarborough, ME
Hours: Full-time and part-time available, typical shifts are 7am to 3pm and 3pm to 10pm
Compensation: $16 to $19 per hour, depending on experience
Seasonal Position: August through October
Start date: August
Benefits: Discounted stays and food & beverage at affiliated properties
Experience: None required.
SUMMARY OF ESSENTIAL JOB FUNCTIONS:
- Sort, scrape and rinse dirty dishes, glassware, tableware and other cooking equipment
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Operate mechanical dishwashing machine and three bin manual dishwashing station
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Maintain the cleanliness and organization of the dishwashing room and related areas, kitchen equipment, small wares, table wares, etc.
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Maintain cleanliness and sanitation standards as required by the Maine Department of Health and Human Services and OSHA
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Ability to perform basic food preparation tasks
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Know who to notify in case of broken equipment or unsafe/unsanitary conditions.
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Must be able to manually handle/lift product up to 50 pounds between knee and chest
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Must have bilateral fine manipulation of both hands which may be repetitive for entire shift
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Must be vertically mobile working in limited space for 8 hours at a time
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Protect the assets of this property and Migis Hotel Group
MINIMUM REQUIREMENTS:
- Must be eligible to work in the United States of America
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Ability to communicate orally in English with guests and employees, some of whom will require high levels of patience, tact and diplomacy
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Ability to read and understand labels on chemicals as well as other workplace safety signage
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Ability to work under pressure and deal with stressful situations during busy periods
