Support Recovery Through Nutrition
Gratitude Lodge, a 6-bed inpatient detoxification facility in Newport Beach, is hiring a dependable and experienced Chef to prepare daily meals for clients in early recovery. Your role will directly support our clients' physical wellness and emotional healing by providing healthy, balanced meals in a peaceful, structured setting.
Chef Responsibilities
Prepare lunch and dinner daily, Monday through Friday
Pre-prepare meals for Saturday and Sunday
Create menus that are nutritious, recovery-focused, and aligned with client needs
Adjust meals for dietary restrictions, allergies, or clinician guidance
Maintain cleanliness and safety standards in accordance with CA health code
Order supplies and manage inventory within budget
Maintain and sanitize kitchen equipment regularly
Requirements
Minimum 1 years of experience in a residential, detox, or healthcare setting
Experience with small-batch cooking and individualized meal prep
Knowledge of nutrition in substance use recovery preferred
CPR and First Aid certification (or willingness to obtain)
TB test and health screening required upon hire
Ability to lift up to 25 lbs occasionally
About the Role
This is a great opportunity for a thoughtful, organized chef who enjoys working in a quiet, respectful environment with a small client population. Gratitude Lodge offers a structured setting where your culinary work contributes meaningfully to early recovery outcomes.
Why Join Gratitude Lodge?
Be part of a supportive team focused on high-quality care
Work in a low-volume, client-centered residential setting
Maintain a consistent work schedule with partial weekends off
Contribute to a mission-driven environment that values dignity, comfort, and healing.
