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Duties:
- Prepare and assemble sandwiches according to customer specifications
- Ensure the quality and freshness of ingredients used in sandwiches
- Operate kitchen equipment such as slicers, grills, and ovens
- Maintain a clean and organized work area
- Follow food safety and sanitation guidelines
- Assist with inventory management and restocking supplies
- Provide excellent customer service by taking orders and processing payments
Qualifications:
-Must be able to lift at least 50 lbs off of ground and place on prep table
- Previous experience working in a restaurant or kitchen environment preferred
- Familiarity with cash handling and operating a POS system
- Basic culinary skills and knowledge of food preparation techniques
- Experience with Aloha POS system is a plus
- Strong upselling skills to increase sales and promote additional menu items
- Ability to bus tables and assist with cleaning duties as needed
- Knowledge of proper food handling procedures and safety regulations
- Excellent time management skills to ensure timely completion of orders
We offer competitive pay rates, flexible scheduling, and opportunities for growth within our organization. If you are a motivated individual with a passion for food and customer service, we would love to hear from you!
Please note that this position may require standing for long periods of time and lifting up to 25 pounds.```
Job Types: Full-time, Part-time
Pay: From $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid sick time
- Paid training
- Referral program
Work Location: In person