About The Job
Alon’s Bakery & Market is an esteemed European bakery and market searching for a Guest Focus Leader to join our team. The successful candidate will have a proven ability to support a team to fulfill the vision of our high-quality operation, while consistently meeting sales goals and guest service expectations.
Reports to: General Manager and Owner
The Job
- Demonstrate a deep understanding of the brand ethos and volume.
- Lead and coach team daily on hospitality and service standards.
- Lead salesmanship at an exceptional level to our guests the diverse range of high-quality desserts and coffees we make in house.
- Lead team to drive sales and ensure profitability of business.
- Coordinate with multiple departments to ensure consistent, efficient, and quality service is provided to our guests.
Job responsibilities include opening/closing operational procedures, an exquisite background in guest service, maintaining a clean, well-organized work environment, strongly educating guests about our vast array of offerings, and creating a joyful experience for our guests at Alon’s Bakery & Market.
Skills Experience and Education Required
- 3-5 years as a Restaurant or Grocery Manager in an upscale environment
- Self-starter, flexible, creative, and able to work independently
- Ability to multi-task, and change priorities constantly as needed in a fast-paced environment
About Alon’s Bakery & Market
Alon’s Bakery & Market is an award-winning restaurant, providing high-quality artisan baked goods and cuisine since 1992. The namesake of Executive Chef/Owner Alon Balshan, Alon’s Bakery & Market has three locations in Morningside and Dunwoody and most recently opened at Phipps Plaza Mall with catering options available across metro Atlanta. Offering our guests a unique atmosphere that emulates the authentic feel of a European market, Alon’s Bakery & Market is known for its high-quality, made-from-scratch selection of baked breads, European-style cakes, handmade pastries, gourmet sandwiches, freshly prepared foods, fine cheeses, exquisite chocolates and more.
Please note before submitting an application: as a company, we take hiring very seriously. Interviewing with Alon’s Bakery & Market may include video and phone interviews, written projects, and/or on-site interviews. We may be unable to follow-up with each and every applicant. If you are an individual with a disability and need an accommodation in order to apply for a posted job, please contact us through our website www.alons.com. Applicants and employees are protected from discrimination under federal law. Alon’s Bakery & Market is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
Benefits
- Shift Meals Provided
- Paid Vacation Time
- Health Benefits
Job Type: Full-time
Pay: $60,000.00 - $70,000.00 per year
Benefits:
- Flexible schedule
- Paid time off
Shift:
Experience:
- First-Line Managers: 2 years (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
