SV Restaurant Group is looking for experienced, energetic, and hospitality-driven individuals to join our Front of House team at our Central Park and Downtown locations. We are seeking bilingual candidates who are passionate about creating memorable guest experiences and thrive in a fast-paced restaurant environment.
This position requires a minimum of 3 years of serving experience and fluency in both English and Spanish. Ideal candidates must be team-oriented, professional, adaptable, and capable of handling high-volume service while maintaining a positive attitude and strong attention to detail.
Responsibilities
- Deliver exceptional guest service and create memorable dining experiences
- Maintain strong menu and beverage knowledge
- Work efficiently in a fast-paced, team-oriented environment
- Meet and contribute toward sales goals and overall restaurant performance
- Communicate effectively with guests, management, and team members
- Navigate stairs and multiple service areas comfortably during service
- Assist with side work, cleanliness, organization, and overall restaurant standards
- Support management with special events, promotions, and operational needs
- Perform additional duties as needed to ensure smooth restaurant operations
Qualifications & Skills
- Minimum 3 years of full-service restaurant experience
- Fluent in English and Spanish (required)
- Strong communication and hospitality skills
- Ability to work under pressure and multitask efficiently
- Sales-minded with the ability to upsell and engage guests
- Dependable, professional, and team-focused
We believe hospitality goes beyond service — we create experiences. We are looking for individuals who bring energy, personality, and passion to everything they do and want to grow with a team that takes pride in its culture and guest experience.
Pay: $25.00 - $45.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid training
Work Location: In person
