Overview
Join our dynamic team at New York Butcher Shoppe as a Meat Cutter with proven experience in food production and preparation! This energetic role is perfect for someone passionate about the food industry, especially in meat cutting and culinary craftsmanship. You’ll be responsible for expertly handling, cutting, and packaging high-quality meats to ensure customer satisfaction and uphold food safety standards. Your culinary skills and attention to detail will help deliver fresh, appealing products that meet our high standards. If you thrive in a fast-paced environment and love working with food, this is your opportunity to shine!
Responsibilities
- Skillfully cut, trim, and prepare various types of meats using professional knife skills and meat cutting techniques
- Package meat products efficiently while maintaining quality and presentation standards
- Assist customers with their selections, providing excellent customer service and product knowledge
- Ensure all food handling procedures adhere to safety regulations and sanitation protocols
- Support food production tasks such as portioning, wrapping, labeling, and inventory management
- Maintain cleanliness of workstations, tools, and storage areas in compliance with food safety standards
- Collaborate with team members to meet daily production goals and uphold quality assurance
Requirements
- Prior experience in food production, meat cutting, or kitchen environments within the food industry or restaurant setting
- Demonstrated knife skills and proficiency in meat cutting techniques
- Knowledge of food safety practices and proper food handling procedures
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong customer service skills with a friendly, professional demeanor
- Experience with food preparation, packaging, and inventory management preferred
- Physical ability to stand for extended periods and lift heavy objects as needed
Embark on a rewarding career where your culinary expertise makes a real difference! We’re committed to fostering a positive work environment that values your skills and dedication. Join us today to help deliver top-quality meats while advancing your career in the vibrant food industry!
Duties include cutting steaks, food preparation, Cooking, stocking shelves, and clean up.
Our hours are much better than restaurants with no late nights. We are open from 10 am - 7 pm Monday through Saturday, and sunday 10-2
*** At least 2 years Experience is necessary. ***
- Principals only. Recruiters, please don't contact this job poster.
Pay: $25.00 - $30.00 per hour
Work Location: In person
