Working Conditions:
Production environment. This position also requires the ability to stand, kneel, walk, bend over, and reach as necessary when dealing with totes and tote tags. Work hours are typically Monday through Friday with occasional weekend work and overtime as needed. Loud noise environment. Work near Mechanical Parts: Hydraulic forks and wheels that move all the time. Extreme Heat: We use up 200°F juice to process fruit and dryers to dehydrate our fruit. Wet and slippery floors from water and juice spills.
