Job Overview
Join our dynamic culinary team as a Dishwasher, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you'll be the backbone of our food service operation, ensuring all dishes, utensils, and kitchen equipment are impeccably cleaned and sanitized. Your dedication to maintaining high standards of cleanliness and safety will directly contribute to delivering exceptional dining experiences for our guests. This paid position offers an exciting opportunity to develop foundational kitchen skills while working in a fast-paced, team-oriented environment.
Responsibilities
- Thoroughly wash dishes, glassware, utensils, pots, pans, and kitchen equipment using manual and machine methods
- Follow food safety sanitizing procedures to prevent contamination and ensure compliance with health regulations
- Assist with food preparation tasks as needed, including basic chopping or ingredient handling under supervision
- Support bussing duties by clearing tables and transporting used dishware to the kitchen for cleaning
- Maintain cleanliness of the dishwashing area, including sinks, counters, and storage spaces
- Operate kitchen equipment such as dishwashers and sanitation machines safely and efficiently
- Adhere to all kitchen health and safety standards, including proper manual handling techniques and sanitation protocols
Requirements
- Prior experience in food service or restaurant environment is preferred but not mandatory; training will be provided
- Knowledge of food safety management and sanitation practices is highly desirable
- Ability to perform heavy lifting when handling large quantities of dishes or supplies safely
- Strong understanding of kitchen health and safety standards, including proper knife skills for basic food prep support
- Excellent manual handling skills with attention to detail in cleaning procedures
- Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness
- Willingness to follow all food safety sanitizing procedures and operational guidelines
This role is perfect for motivated individuals eager to gain hands-on experience in a vibrant culinary setting. We value your commitment to cleanliness, safety, and teamwork—key ingredients for success in this essential position!
Pay: $24.89 - $29.98 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Employee discount
- Flexible schedule
- Flexible spending account
- Health insurance
- Health savings account
- Life insurance
- Paid time off
- Parental leave
- Professional development assistance
- Referral program
- Retirement plan
- Tuition reimbursement
- Vision insurance
Work Location: In person
