Your role as a Line Cook at Walnut Grill is extremely important to our success. You will be trained extensively on how to perform your job. Your speed and efficiency are imperative to the smooth operation of the kitchen and the satisfaction of our guests. You need to be efficient to successfully complete your tasks. Your efficiency and consistency will help assure 100% guest satisfaction. You will be provided with high quality products and the necessary tools and equipment to complete your daily duties.
General Job Guidelines/Responsibilities
- High energy and commitment to excellence.
- Team player: it takes a team to keep our kitchens moving
- Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
- Assumes 100% responsibility for quality of products served.
- Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
- Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
- Maniacal commitment to maintaining a clean and sanitary workstation. Always clean as you go.
- Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
- Follows proper plate presentation and garnish set up for all dishes.
- Assists in food prep assignments during off-peak periods as needed.
- Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
- Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.
Fundamentals
A minimum of one year food service or related experience preferred. The ability to operate, maintain and properly clean culinary equipment is expected. This position requires full mobility and the ability to lift, carry and pulling up to 40 pounds.
Job Type: Full-time / Part-time
Pay: Relevant to experience up to $18.00 per hour
We Offer:
Top Market Wages | Thorough Training | Opportunities for Advancement | Flexible Schedules |Free Daily Meals | Company Benefits
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
