We are looking for motivated individuals team-oriented individuals that love to work in a fast-paced environment in the restaurant industry. We. Duties to be completed are followed.
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Prepare all food items, as directed, in a sanitary and timely manner.
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Follow recipes and presentation specifications.
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Operate standard kitchen equipment safely and efficiently.
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Clean and maintain station practicing good safety and sanitation.
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Assist with cleaning and organization of kitchen and equipment.
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Restock items as needed through shift.
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Adhere to all sanitation and food production codes.
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Prep items as necessary.
