We are a small, fast-paced eatery with significant customer turnover throughout the day and night shifts.
Food prep, line cooking, pre/post shift cleaning, and occasional dish washing are all part of the position.
AK Food Handler card is required. (we can assist in getting certification)
Experience preferred, but not required. We will train an individual with the right attitude and work ethic.
Starting wage is $19/hour depending on experience, plus bi-weekly tip-outs from FOH. Shift meal provided before or after each shift worked (up to$25 value/shift)
We run a probationary period to evaluate compatibility, dependability and overall work ethic.
Please complete applications ON-SITE at Friar Tuck's Hoagie House, 427 Merhar Ave, #2 Fairbanks, Alaska 99701.
Speak with a Manager on duty when completing application. When applying, we do on the spot interviews if management is available (ask for Kameryn, Ryleigh or Keri.)
Job Types: Full-time, Part-time
Pay: From $19.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Paid training
Work Location: In person
