We are seeking an experienced Line Cook to join our hard-working and tight-knit kitchen crew. If you have a passion for cooking, a strong work ethic, and thrive in a fast-paced environment, we want to hear from you!
Responsibilities:
- Prepare and cook food items according to recipes and quality standards.
- Work efficiently on the line during service, ensuring timely and accurate execution of orders.
- Maintain a clean and organized work station.
- Follow all food safety and sanitation procedures.
- Assist with inventory management and ordering as needed.
- Collaborate effectively with kitchen staff to ensure smooth service.
- Must have strong sauté/grill experience.
Qualifications:
- Proven experience as a Line Cook in a high-volume kitchen.
- Strong knowledge of cooking techniques and terminology.
- Excellent knife skills and food preparation abilities.
- Ability to work well under pressure and manage multiple tasks.
- Must be available to work weekends (Friday, Saturday, Sunday) and holidays.
- Opportunity for overtime for the right candidate.
- Reliable and punctual with a positive attitude.
- Serve-Safe preferred. Opportunity to become certified.
Benefits:
- Competitive pay.
- Opportunity for growth and advancement.
- Vacation after one year
- Employee meal benefits
Job Type: Full-time
Pay: From $20.00 per hour
Benefits:
- Employee discount
- Paid sick time
- Paid time off
- Paid training
Shift:
Ability to Commute:
Work Location: In person
