Overview
Join our dynamic team as a Stocker & Trainee Butcher, where you will play a vital role in ensuring the freshness, quality, and presentation of our meat products. This entry-level position offers an exciting opportunity to develop culinary skills, gain hands-on experience in food handling and butchery techniques, and contribute to delivering exceptional customer service. Whether you’re passionate about food industry operations or eager to learn the art of meat preparation, this role provides a lively environment to grow your expertise and make a positive impact.
Responsibilities
- Stock shelves with fresh meat products, ensuring proper rotation and organization for optimal freshness
- Assist in food preparation tasks such as trimming, slicing, and portioning meats according to safety standards and quality guidelines
- Follow food safety sanitizing procedures to maintain a clean and hygienic workspace
- Package meat products securely for retail display or customer orders, adhering to packaging standards
- Support butchery activities by learning knife skills and meat cutting techniques under supervision
- Conduct visual inspections for quality control, identifying any perishable goods that do not meet safety or quality standards
- Maintain accurate inventory records and manage perishable goods to minimize waste and ensure freshness
Skills
- Basic knowledge of food production, preparation, and handling within a food industry setting
- Familiarity with food safety management practices and sanitizing procedures
- Strong attention to detail for visual inspection and quality control of perishable goods
- Ability to operate kitchen tools safely, including knives for trimming and slicing meat products
- Excellent customer service skills to assist shoppers with product selection or inquiries
- Previous experience in food handling or restaurant environments is a plus but not required; training will be provided
- Good physical stamina for standing, lifting, and moving products throughout shifts
Embark on a rewarding journey in the food industry by joining us as a Stocker & Trainee Butcher. Bring your enthusiasm for food safety, culinary curiosity, and dedication to quality—your future in butchery starts here!
Pay: $10.00 - $12.00 per hour
Benefits:
- Opportunities for advancement
Work Location: In person
