Preparing and Executing menu items to Chefs specifications, Cleaning and Prepping Opening and Closing procedure, Practicing serves safe and sanitation guidelines, Must have at least one year of experience, Come in one time to your Schedule.
Job Types: Full-time, Part-time
Pay: $18.00 - $19.00 per hour
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Shift:
Education:
- High school or equivalent (Preferred)
Experience:
- Cooking: 4 years (Required)
- Restaurant Experience: 4 years (Required)
Work Location: In person
