Overview
Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energetic approach and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized workspace, preparing ingredients for cooking, and supporting the culinary team to deliver exceptional meals. Your enthusiasm and commitment to food safety will contribute to a positive dining experience for all guests. This paid position offers an exciting opportunity to develop your culinary skills and gain valuable experience in a fast-paced food service environment.
Duties
- Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to uphold hygiene standards.
- Assist with food preparation tasks such as slicing, chopping, and portioning ingredients following recipe guidelines.
- Support meal assembly and plating by preparing garnishes and assembling ingredients according to menu specifications.
- Operate kitchen equipment safely, including dishwashers, slicers, mixers, and ovens, adhering to safety standards in production.
- Maintain cleanliness of workstations, storage areas, and dining spaces through regular cleaning routines.
- Communicate effectively with kitchen staff to coordinate food prep activities and ensure timely service delivery.
- Follow food safety protocols related to handling, storage, and sanitation to prevent contamination or spoilage.
Requirements
- Previous experience in dietary departments or as a dietary aide is preferred but not required; willingness to learn is essential.
- Basic knowledge of food handling procedures, safety standards in production, and cleaning practices.
- Familiarity with menu planning, recipe adherence, and meal preparation techniques.
- Ability to operate kitchen equipment safely and efficiently while maintaining high standards of cleanliness.
- Strong communication skills for effective collaboration with kitchen staff and team members.
- Experience in food service or restaurant environments is advantageous; culinary experience including knife skills and slicing techniques is a plus.
- Demonstrated understanding of food safety management principles and proper food handling procedures.
This role is perfect for motivated individuals eager to develop their culinary skills while ensuring a clean and safe kitchen environment. If you thrive in energetic settings where teamwork and attention to detail are valued, we invite you to apply!
Pay: $16.95 - $18.00 per hour
Work Location: In person
