Houlihan’s – Champaign, IL
This role is about more than cooking food. It’s about executing consistently in a fast-paced kitchen while maintaining quality, cleanliness, and teamwork.
We’re looking for kitchen staff who can work efficiently, follow standards, and support a high-functioning back-of-house operation.
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Prepare, cook, and present menu items according to company standards
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Maintain a clean, organized, and sanitary kitchen at all times
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Follow all food safety, handling, and hygiene procedures
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Work safely with kitchen equipment and report maintenance or safety issues
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Complete opening, closing, and shift-based tasks as required
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Communicate effectively with team members to ensure smooth service
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Support team operations during high-volume periods
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Positive attitude and ability to work in a team environment
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Ability to work in a fast-paced, high-volume kitchen
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Strong attention to detail and commitment to quality
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Reliability, accountability, and strong work ethic
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Good communication and willingness to take direction
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Availability for evenings, weekends, and peak shifts
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Prior kitchen or food handling experience preferred, but not required
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Competitive hourly pay
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Opportunities for advancement and skill development
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High-energy, team-driven work environment
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Pay will be discussed during the hiring process and is based on experience and qualifications
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Must be able to stand for extended periods and perform physical job duties
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Reasonable accommodations will be provided as required by law
Houlihan’s is an equal opportunity employer.
Houlihan’s Restaurant + Bar features a vibrant atmosphere and irresistible American cuisine. Located directly south of the State Farm Center and on the main floor of the I Hotel and Illinois Conference Center, this contemporary restaurant in Champaign includes an energetic dining room, bustling bar, and cozy outdoor patio to dine al fresco during warmer weather.
Offering delicious appetizers, exceptional entrées, and decadent desserts, our diverse selections are exclusively prepared from scratch using the highest quality ingredients to satisfy your cravings.
Pay: $17.00 - $21.00 / hour
Benefits:
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Flexible schedule
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Paid time off
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Health insurance
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Dental insurance
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Vision insurance
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Disability insurance
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401(k)
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Referral program
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Paid training
Job Type: fulltime, parttime
Schedule:
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Weekend availability
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Monday to Friday
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Day shift
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Night shift
Education: No education required
Work location: On-site