Lake Barkley State Resort Park is located on Lake Barkley in Cadiz, Kentucky. Named after the former Vice President, Alben Barkley, the park is located just minutes from Land Between the Lakes and its 267 square miles of outdoor recreation. Working for Kentucky State Parks allows you the freedom and responsibility for taking care of Kentucky’s greatest landscapes.
The Park Chef III is a highly skilled team member, providing expertise in the restaurant, kitchen, and catering operations, allowing you a great platform to express your culinary creativity through made from scratch recipes and fresh ingredients. As the leader of the culinary department, your duties would include training others and being the vital link of information on the necessities of the park, so it can operate efficiently.
Working for Kentucky State Parks provides a great opportunity to advance your career and skillset, with on the job training, new course certifications, flexible schedule, and a great benefit package. It also offers an opportunity to learn different cooking techniques due to our many outlets.
Key Responsibilities:
- Plans, trains, and supervises kitchen personnel.
- Plans, participates, implements, and manages food product consistency.
- Works on menu development.
- Completes inventory, purchasing, and budget reporting.
- Enforces departmental rules, regulations, and policies.
Preferred Knowledge, Skills, and Abilities:
- Analytical thinking
- Time management
- Teamwork
- Ability to work under pressure
- Communication skills
If you take pride in your work and are interested in a rewarding career, we would be honored to review your application for the Park Chef III position at Lake Barkley State Resort Park.
This position is eligible for an approved sign-on bonus in compliance with 101 KAR 2:034 Section 9(6).
