Seeking EXPERIENCED HOT Station Line Cook: Long Island City!
Luxury Private Jet Catering | Growth Opportunities |
Overview
Nuhma Inflight Dining is seeking an experienced Line Cook to join our growing culinary team. We are a premier private aviation catering company specializing in high-end inflight dining, delivering restaurant-quality cuisine to private aircraft throughout the New York area.
This is an excellent opportunity for a skilled cook who thrives in a fast-paced kitchen, takes pride in precision and consistency, thrives under pressure and is passionate about producing exceptional food. This paid position offers an exciting opportunity to develop your skills and grow within the food industry.
What You'll Do:
- Prepare and execute HOT line menu items according to recipes, company standards and specifications.
- Prepare meats, seafood, poultry, vegetables, sauces, and other menu components using proper cooking techniques.
- Passion for preparing delicious food.
- Complete daily food production, prep, plating, and station setup to ensure efficiently.
- Clean, organize, and fully stock workstations at all times to support service.
- Complete VIP inflight catering orders, special events, and catering production accurately and on schedule.
- Follow all food safety, sanitation, HACCP, and ingredient handling procedures.
- Properly label, store, rotate, and manage food inventory to minimize waste and ensure freshness.
- Maintain cleanliness of kitchen equipment, stations, walk-ins, floors, sinks, stoves, and prep areas.
- Communicate effectively and work collaboratively to ensure smooth kitchen operations.
- Support the team during service while maintaining high culinary, hospitality, and profession
- Maintain punctuality, professionalism, and a strong work ethic every shift.
What We’re Looking For:
- 5+ years of line cook experience in a high-volume restaurant, hotel, or catering environment
- Experience working in New York kitchens preferred.
- Strong knowledge of food preparation, cooking techniques, and kitchen equipment
- Ability to work efficiently in a fast-paced environment under pressure.
- Strong attention to detail, cleanliness, and organization.
- Food Handler Certification preferred or willingness to obtain.
- Excellent organization and attention to detail
- Dependable, punctual and committed to teamwork
- Flexible availability, including weekends and holidays.
- English and Spanish are a plus, but not required
If you are a dedicated cook with a passion for excellence and a desire to grow with a dynamic culinary team, we'd love to hear from you. Please send resume to: [email protected]
Pay: $22.00 - $26.00 per hour
Benefits:
Experience:
- line cook: 5 years (Preferred)
Ability to Commute:
- Long Island City, NY 11101 (Preferred)
Work Location: In person