Deli Line Cook Responsibility includes:
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Ability to follow recipes/Customer service
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Cutting, chopping, mixing, and preparing food.
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Grilling, frying, sauteing, and other cooking methods.
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Broiling, sauteing, frying, or baking meats, poultry, and fish.
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Preparing sauces, marinades, soups, stocks, and salads.
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Preparing and cooking food in a specific station.
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Cleaning up prep areas.
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Washing dishes & cleaning floors
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Making sure the kitchen is stocked.
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Maintaining a sanitized work environment.
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Follow Health Department Regulations
Brand: Greer's Market
Address: 7100 HWY. 614 Moss Point, MS - 39562
Property Description: 19 - Greers Hurley Market
Property Number: 19