Overview
We are seeking a dedicated and experienced Assistant Restaurant Manager to join our dynamic team at Walker's Restaurant Group, LLC. The ideal candidate will play a crucial role in supporting the daily operations of our restaurant, ensuring exceptional customer service, and maintaining high standards of hospitality. This position requires strong leadership skills, a passion for the food industry, and the ability to manage staff effectively in a fast-paced environment.
Responsibilities
- Assist in overseeing daily restaurant operations, ensuring smooth service and adherence to quality standards.
- Train, develop, and supervise staff members to enhance their skills in customer service, food handling, and operational procedures.
- Manage inventory control processes, including ordering supplies and tracking stock levels to minimize waste.
- Utilize POS systems such as Toast POS for efficient cash handling and transaction processing.
- Collaborate with the kitchen team to ensure timely food preparation and presentation that meets our dining standards.
- Foster a positive work environment that encourages teamwork, communication, and high morale among staff members.
- Handle guest inquiries and complaints professionally to ensure satisfaction and loyalty.
Experience
- Proven experience in restaurant management or as an assistant manager
- Strong background in food service management with knowledge of full service operations
- Excellent leadership skills with the ability to train and motivate a diverse team effectively.
- Familiarity with food safety regulations and best practices in food handling is essential.
- Strong customer service skills with the ability to create memorable dining experiences for guests. Join us as we strive to provide outstanding hospitality while cultivating a positive work culture!
Job Type: Full-time
Pay: $48,000.00 - $55,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Work Location: In person
