Now Hiring: Meat Cutter – Immediate Opening
Location: Moser’s Grocery Store – Keene - Columbia, MO
FLSA Status: Non-exempt
Get Paid. Get Perks. Get Ownership.
Join a 100% employee-owned company where your work helps build your future. Looking for a meat cutting, butcher, or grocery store opportunity in Columbia, MO? As a Meat Cutter, you’ll prepare high-quality meat products, maintain food safety standards, and provide excellent customer service in a fast-paced grocery store meat department.
What You Get
-
Weekly pay + competitive wages
-
Employee-Owned (ESOP) – earn company stock at no cost to you
-
Full-time, stable hours
-
On-the-job training and skill development
-
Growth opportunities in meat department and retail operations
-
A team that values your craftsmanship, work ethic, and reliability
What You’ll Do
-
Cut, trim, prepare, and package meat products according to store standards
-
Ensure product quality, freshness, and proper labeling
-
Maintain food safety, sanitation, and cleanliness standards throughout the department
-
Operate meat cutting, slicing, grinding, and packaging equipment safely
-
Stock and organize meat displays and refrigerated cases
-
Monitor temperatures and proper product storage procedures
-
Assist with inventory management, ordering, and waste reduction
-
Train and support meat cutter trainees and department team members
-
Provide excellent customer service and assist customers with meat selections and recommendations
-
Follow workplace safety procedures and company policies at all times
What We’re Looking For
-
Must be at least 18 years old due to equipment and work restrictions
-
Previous meat cutting, butcher, food handling, grocery, or retail experience preferred
-
Knowledge of meat cuts, food safety, and sanitation standards
-
Ability to operate meat cutting and packaging equipment safely and efficiently
-
Strong customer service and communication skills
-
Attention to detail and ability to follow instructions and store procedures
-
Ability to work independently and as part of a team
-
Food Handler Permit required (or ability to obtain within 30 days)
-
Flexible availability (days, evenings, weekends, holidays)
Work Environment
-
Fast-paced grocery store meat department
-
Exposure to refrigerated coolers, freezers, and sharp cutting equipment
-
Standing for extended periods; lifting up to 50 lbs
This is not an official description but represents major responsibilities a new hire can expect to perform.
Start Earning Right Away – We’re hiring immediately
Apply now and start building your future with us.
