Join Our Team: Food Service Clerk Opportunity at Village Supermarkets / Gourmet Garage Central Kitchen
We are seeking a dedicated and customer-focused Food Production Clerk to join our team. In this role, you will be responsible for delivering an exceptional customer experience while efficiently operating both the Deli and Food Service Departments in accordance with company policies.Your responsibilities will include assisting customers with the selection and purchase of deli and food service items, ensuring product quality and accuracy, and maintaining a clean and organized department—all while upholding our core values and service priorities.
Experience and Skills Required:
- Proficiency in reading, writing, speaking, analyzing, interpreting, and understanding the English language.
- Ability to work in a kitchen and cold facility environment.
- Basic math skills.
- Ability to operate department equipment (e.g., slicer, scale, can-opener, wrapping machine, rotisserie, fryolator, cheese grater/cutter, case cutter, stove/oven).
- Physical capability to stand, bend, twist, reach, push, pull, and regularly lift 25 lbs., occasionally up to 50 lbs.
- Comfort working in varying temperatures, including refrigerated environments.
- Ability to work with fresh, dried, and/or processed products, spices, and powdered substances without allergic reactions.
- Ability to stand and walk for the duration of a scheduled shift.
- Strong teamwork and cooperation skills.
- Availability to work Mondays, Tuesdays, Thursdays, Fridays, and Saturdays (off Wednesdays and Sundays).
- Compliance with all assigned work schedules and time/attendance policies.
Key Responsibilities:
- Prepare food items (e.g., salads, sandwiches, chicken, pasta, entrees, catering orders) according to recipes and company standards.
- Follow all Good Manufacturing Practices (GMPs) and food safety protocols.
- Clean and sanitize work surfaces, utensils, and equipment per Department of Sanitation and QA standards.
- Receive, code date, store, price mark, arrange, and restock products to ensure quality and rotation.
- Handle damaged/spoiled products per company policy and assist in minimizing waste.
- Notify management of low inventory or spoilage issues.
- Keep displays stocked, turned, and faced according to department standards.
- Monitor refrigeration equipment and report any issues immediately.
- Maintain and report equipment performance and cleanliness.
- Ensure a clean, neat, organized, and safe work environment.
This is a great opportunity for someone passionate about food retail, committed to excellent customer service, and eager to grow within a supportive team. If you meet the qualifications and are ready to embark on a rewarding career with Village Supermarkets, we encourage you to apply.
Join us and make a difference in our community while growing your career. Apply now!
Job Type: Part-time
Pay: From $17.00 per hour
Experience:
- Food production: 2 years (Required)
Ability to Commute:
- Bronx, NY 10454 (Required)
Work Location: In person