Job Overview
We are seeking a dedicated and efficient Dishwasher to join our culinary team. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of our kitchen, ensuring that all dishes, utensils, and cooking equipment are washed and sanitized to meet health and safety standards. This position is essential in supporting the overall operations of our restaurant and catering services, contributing to a seamless dining experience for our guests.
Responsibilities
- Wash and sanitize dishes, utensils, pots, and pans using commercial dishwashing equipment.
- Maintain cleanliness of the kitchen area by sweeping, mopping, and removing trash as needed.
- Assist in food preparation tasks as directed by the kitchen staff.
- Ensure all kitchen equipment is cleaned and stored properly after use.
- Support banquet and catering events by ensuring timely availability of clean dishes and utensils.
- Follow food handling safety guidelines to prevent contamination.
- Collaborate with kitchen staff to maintain an efficient workflow during peak service times.
Skills
- Experience in food preparation or working in a culinary environment is preferred.
- Knowledge of proper food handling techniques to ensure safety standards are met.
- Ability to work effectively in a fast-paced restaurant or hospitality setting.
- Strong attention to detail with a commitment to cleanliness and organization.
- Good communication skills to work collaboratively with team members.
- Flexibility to assist in various kitchen tasks beyond dishwashing when needed.
Join our team and contribute to creating memorable dining experiences through your hard work and dedication!
Job Types: Full-time, Part-time
Pay: From $18.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Work Location: In person