About us
Bill's Steak House is one of the top rated steak house in all of Michigan, and we do it by being a team! Our team members are treated like family. VERY low turnover for the food industry.
Line Cook Job Responsibilities:
- Sets up and stock food items and other necessary supplies.
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces at the end of the shift.
- Performs inventory checks and completes food storage logs.
- Performs equipment & kitchen cleaning
- Is dependable, understands that this industry is evenings and weekends.
Job Types: Full-time, Part-time
Pay: $20.00 - $22.00 per hour
Benefits:
- Employee discount
- Flexible schedule
People with a criminal record are encouraged to apply
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Ability to Commute:
- Bronson, MI 49028 (Required)
Work Location: In person
