HMC is looking for a Nutrition Care Tech who will utilize diet office software to obtain menu selections by assisting patients by room service phone line or by hostess, in order to meet both the patients dietary restrictions and food preferences.
Being a part of the Nutrition Department means that you get to be a part of the team that cares for patients in a non-medical capacity. Nutrition is a large part of the recovery and healing process and we are proud to be able to provide quality and nutritious meals to our patients and their families. Our priority is patient care in all aspects and in your role the interaction you have with patients provides you the opportunity to bring something positive to their day to ensure that Saint Luke’s is The Best Place to Get Care. The Best Place to Give Care.
The Shift:
- Shift start time vary from 6:30AM to 11AM
- Must be available 3 days a week, including weekends
We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new directions still within the health system.
Benefits:
Health, Vision and Dental
Leave of Absence, PTO, and various Welfare plans
Flex Savings Accounts
Health Savings Accounts
Various other Voluntary Benefits Available
Retirement Options
Career Growth Potential
Tuition and Continuing Education Assistance
