Black Salt in Swansea is hiring a dependable, experienced part-time line cook to join our kitchen team.
We are looking for someone who takes pride in preparing quality food, works well under pressure and contributes positively to a team. The ideal candidate is organized, reliable and comfortable working in a fast-paced kitchen.
Black Salt is part of a growing restaurant group with a new location currently in development. For the right person, there may be opportunities for additional hours, advancement and future growth as our team expands.
Responsibilities:
- Prepare and cook menu items according to Black Salt’s recipes, portions and presentation standards Set up, stock and maintain a clean and organized workstation Complete assigned food preparation before and during service Work efficiently and consistently during busy lunch and dinner service Follow proper food-handling, sanitation and safety procedures Communicate effectively with chefs, cooks and front-of-house team members Monitor product quality, freshness and proper storage Assist with cleaning, closing duties and maintaining the kitchen Support other kitchen stations as needed
Qualifications:
- Previous line-cook or professional kitchen experience preferred Dependable, punctual and ready to work scheduled shifts Able to stay organized and work efficiently in a fast-paced environment Strong attention to food quality, consistency and presentation Willing to take direction and work as part of a team Available to work nights and weekends Able to stand for extended periods and safely lift up to 50 pounds
Position: Part-timePay: $17–$22 per hour, based on experienceSchedule: Nights and weekends, with the possibility of additional shiftsLocation: In person
Black Salt481 Wilbur AvenueSwansea, MA 02777
Please apply through Indeed and include your previous kitchen experience and current availability.
Pay: $17.00 - $22.00 per hour
Benefits:
Experience:
- Cooking: 1 year (Preferred)
Work Location: In person